Add meat and cook for just 1 minute, breaking it up. Or if you’re looking for a meatless pasta dinner, try our easy Penne Vodka Recipe! 1 Heat the oil in a large, deep-sided frying pan. 5- From here, when you see the tomatoes bubble, turn the  heat to super lazy simmer. Thank you! I made this for dinner last night and my husband (who usually doesn't like Bolognese very much) and I thought it was incredible! Copyright © 2020 The Mediterranean Dish. How do you freeze turkey bolognese? Round out the meal with warm and crusty Italian bread and a lightly dressed salad. This quicker, lighter version of Bolognese sauce still tastes rich and complex, like it has cooked all day. By subscribing for FREE, you will receive a weekly meal plan, plus new recipes! How do you make a healthy turkey bolognese sauce? Let the sauce come to a rapid simmer, then turn the heat down to low and let the sauce cook while you make the pasta. I'm Suzy. Turkey meat with a tad more fat also adds to the richness of this Turkey Bolognese sauce. A Quick Bolognese Sauce Recipe. Reheat on the stovetop over low heat. https://www.rachaelrayshow.com/recipe/15727_Turkey_Bolognese Thank you so much! Be sure to check your email and confirm your subscription. An Elite CafeMedia Food Publisher.Privacy policy. Turkey Bolognese – Freezer Friendly Pasta Sauce. You can have a healthy and delicious homemade tomato and meat sauce … Simmered this Turkey Bolognese alllll afternoon and DAMN it did not disappoint Italian Food has easily turned into one of my favorite comfort foods and its so incredibly easy to “healthify” without missing flavor and heartiness. Did I already mention how easy this sauce is to make? The perfect recipe for busy week nights! Please review Nutrition Disclosure. Looking for the best dinner recipes? This easy bolognese sauce is made in the slow cooker, which I love. Heat oil in a stockpot over medium heat. Add pasta and cook for 8 to 10 minutes or until al … Using ground turkey instead of beef lightens it up but does not take away from the flavor. Welcome to my table. I’ve seen packaged ground turkey that contains as much fat as pork sausage! Add the Increase the heat to medium-high. In large saucepan over medium heat, cook turkey mince, onion, garlic, carrot, basil and chilli until turkey is brown. Bolognese sauce is traditionally made with some type of beef. Sauce Bolognese. Meanwhile, prepare the pasta according to package directions. This recipe is so simple to make; here is the brief overview. Stir in the crushed tomatoes and tomato paste, and cook, stirring occasionally, until thickened, about 30 minutes. Please check your email to confirm your subscription! Great to cook on day off and batch up for later . This recipe is a twist on the classic dish and uses ground turkey in place of the ground beef. Add onions and cook, stirring, until softened, about 5 minutes. You basically omit the milk, wine, and tomatoes and a couple other items used in the original sauce recipe. If you buy the turkey preground, make sure it’s freshly ground lean turkey breast. I always forget to get nutmeg, but I subbed cinnamon both times, and it is delicious. Toss with your favorite cooked and drained pasta with a side of Parmesan. By simmering this sauce down slowly over a low heat all the flavors meld together and it thickens. Since you will already be using one cup of red wine in the recipe, why not serve the rest of the bottle with dinner. So, if you must, here is a shortcut for those busy weeknights. Prepare the sauce and let it cool completely. Cook for another 3 minutes, stirring frequently. I used ground turkey and extra virgin olive oil, it was still hearty and rich in texture as should be; and the family loved every bite! Heat a touch of … Add a large pinch kosher salt and ground black pepper. Thank you!! It is typically used to dress tagliatelle pasta.The classic ingredients include onion, celery, carrot, and beef, along with wine and tomatoes. This easy to make Turkey Bolognese Sauce recipe could be put together in the morning and it simmers away all day. When the turkey Bolognese has thickened and is ready to serve, stir in the fresh parsley. To make this clean-eating turkey bolognese you need some good-quality lean turkey mince, some veggies of your choice, if you don’t … Add the onions, garlic, carrots and celery and cook for 2 to 3 minutes. Add the onion and garlic and saute until translucent, about 5 minutes. This recipe is a twist on the classic dish and uses ground turkey in … The classic ingredients include onion, celery, carrot, and beef, along with wine and tomatoes. This Turkey Bolognese recipe solves that problem by making a few swaps of ingredients and technique to yield for an umami-packed meaty sauce that is so good. Add ground turkey (or lean ground beef, if you prefer). Pour in milk, reduce heat to low, and simmer until reduced … Gluten-free brown rice pasta works too! How to Make Bolognese Sauce (with turkey or beef) Cook onions in extra virgin olive oil over medium heat for about 5 minutes till nice and translucent. Flavorful and delicious! Cook onions in extra virgin olive oil over medium heat for about 5 minutes till nice and translucent. ★☆ 4. I like to use rigatoni, bucatini, pappardelle, and orecchiette. ★☆. This Turkey Bolognese sauce is one for the books! This recipe makes a generous amount of the turkey bolognese sauce. Read More about Suzy, Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my. This shortcut uses marinara sauce; I adapted it from Giada De Laurentiis. You can have a healthy and delicious homemade tomato and meat sauce … Brown the ground turkey according to the instructions below for the cooking vessel you are using. The magic starts with sautéed carrots, onion, celery and bell pepper to give the sauce a robust and subtly sweet base. Roasted Asparagus Salad with Tomatoes and Basil, Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup). Your email address will not be published. Required fields are marked *, Rate this recipe It is typically used to dress tagliatelle pasta. I also used a cup and a half of crushed tomatoes as well instead, since that is all I typically have in the cupboard, but it still works out great every time! Here’s a rich, meaty red sauce that contains only a fraction of the fat found in a traditional bolognese. This easy 20 minute turkey bolognese recipe is a quick and healthy pasta sauce that also makes great leftovers!This ground turkey pasta makes an excellent weeknight dinner that the whole family will love! Then add ground turkey to the onions and mushrooms to brown … Add nutmeg. Cook uncovered for 3 hours or so. It cooks away all day in the slow cooker for a perfect comforting dinner at the end of … Making Turkey Bolognese Sauce Easy. Decrease the heat to medium-low and simmer gently for 15 minutes to allow the flavors to blend, stirring often. Keep stirring. I like to start the meal with a simple salad like this 3-ingredient Mediterranean salad or this Mediterranean avocado salad. https://www.delish.com/.../recipes/a50639/ground-turkey-bolognese-recipe Make sure it cools to room temperature before sealing. We cook with ground turkey a lot at our house, so I was excited to give this recipe a try. But don't worry, I also have a quick shortcut for those busy weeknights. This turkey bologense sauce is a lightened up version of the beloved Italian classic, but it is every bit as thick, delicious and hearty. Deglaze the pan with the red wine, stirring to combine. Sautéed carrots and onion provide sweetness, and concentrated tomato flavor in the form of a paste adds instant depth. Add onion, garlic, carrot, celery, basil, salt and pepper to pan; fry, stirring occasionally, until vegetables are softened, about 5 minutes. Once hot, add in turkey, onion, carrot, celery, garlic, basil, Italian seasoning, nutmeg, salt, and pepper. Add in ground turkey… This recipe is a twist on the classic dish and uses ground turkey in … Hearty meat sauce and ragu, like this turkey bolognese, need an equally hearty pasta shape to go along with it. Transform pasta night from ordinary to extraordinary by introducing a new noodle topper: Turkey Bolognese. Stir regularly. I make my version using a soffritto (the Italian holy trinity of carrots, celery, & onion) along with garlic, tomato sauce, ground turkey… Add the onion, garlic and carrots and fry for 5-10 minutes until softened. You can make Turkey Bolognese sauce up to 5 days in advance (with very fresh ground turkey). Cheers! Once tomatoes come to a gentle bubble, turn heat down to a very low simmer. Turkey Bolognese isn’t a classic Bolognese, but it does deliver the rich, meaty flavor of a sauce that’s simmered all day — and it’s much more economical for feeding a hungry family. https://www.allrecipes.com/recipe/261951/turkey-bolognese-with-penne We usually see it made with ground beef but I’ve seen it made with pieces of leftover beef or steak, simmered for hours until super thick and rich. And check your spam folder in case you cannot find our email! We usually see it made with ground beef but I’ve seen it made with pieces of leftover beef or steak, simmered for hours until super thick and rich. Season with Homemade Italian Seasoning Blend and let the sauce cook or simmer. Add whole milk. Break the meat up with your spoon and make sure it cooks a bit to loose it's raw/bloody color. Heat olive oil in large high rimmed skillet over medium high heat. Die Speckwürfel in etwas Olivenöl ausbraten, danach die klein geschnittene Zwiebel und den Knoblauch, sowie die mit der Rohkostreibe klein geriebene Karotte und den Sellerie dazugeben und anbraten. The sauce should last in the fridge for up to a week in an airtight container. Add carrots and celery and let this party sweat for about 2 minutes. Taste the bolognese sauce and correct for salt. Get our free cookbook when you sign up for our newsletter. Die gesamte Mischung aus der Pfanne nehmen und kurz. Place about 1/2 cup of this turkey Bolognese sauce on the bottom of a 9-x-13-inch pan and then fill peppers with the rice/Bolognese mixture. The sauce can be made ahead of time, making it a fabulous make-ahead meal. Super easy and super delicious! I also like the instant depth that the red wine adds to the sauce, but you could use white wine, beer, or skip alcohol altogether and your sauce would still be great. Add carrots and celery and let this party … To arrive at the best texture-- rich and thick bolognese sauce-- you're going to go low and slow, my friend. The veggies and ground turkey will become the base of the Bolognese. Bring a large pot of water to a boil. Bolognese is traditionally a pasta dish served outside of Italy made from tomatoes, minced beef, garlic, wine and herbs. You can absolutely make bologense sauce on the weekend when you have the time, then store it in the fridge for a night or two, or freeze it for later use. Classic Bolognese sauce does not require unfamiliar ingredients nor any big "cheffy" skills. And as a thank you, I will give you a FREE copy of my e-Cookbook to get started! Tinned tomatoes - I love using finely chopped tomatoes for a thicker sauce (rather than the tins of tomato with big lumps of tomato in a think sauce). Combine the browned turkey, veggies, and crushed tomatoes. Double the batch. Most of the cooking time here is hands off, but as the bolognese sauce is simmering low and slow, watch to add liquid as needed. The red wine will darken the meat, but don't worry, we're adding tomatoes etc later, so the colour all evens itself out. Bring a large pot of lightly salted water to a boil. Bring sauce to a simmer before use. In this tutorial, I show you step-by-step how to make the best  bolognese sauce (with turkey or beef!) … Add oregano and next 7 ingredients (oregano through tomato sauce); bring to a boil. Hearty meat sauce and ragu, like this turkey bolognese, need an equally hearty pasta shape to go along with it. That's awesome to hear, Heidi. Eat with pasta, eat with a spoon, low carb, chianti wine, meat sauce. VARIATIONS ON TURKEY BOLOGNESE Seasoning: You can add a variety of classic Italian seasoning to your pasta sauce. Freezing: Bolognese sauce freezes well. Soften onions, garlic, carrots, celery and mushrooms in a pan with a little oil. Some options are flat leaf parsley, oregano, pesto, fresh basil, clove, red onion, red pepper flakes, or garlic. To serve, toss with your favorite cooked and drained pasta with a side of Parmesan. Add penne and cook, stirring occasionally, until … More Recipes to Try: Simple Mediterranean Olive Oil Pasta; Italian Baked Chicken; Roasted Asparagus Salad with Tomatoes and Basil; Greek Pastitisio; Baked Kofta Pitas, Bolognese sauce, known as ragu alla bolognese, is a rich, slowly cooked meat sauce used with lasagna or other flat pasta shapes like  pappardelle or fettuccine  (in my opinion, it can go with other pasta options as well.). This post may include affiliate links. Add onions and mushrooms to soften for 1-2 minutes. Stir in the tomato sauce. Bolognese sauce is traditionally made with some type of beef. https://www.justataste.com/quick-spaghetti-bolognese-turkey-recipe This is instead of carrots and celery you would often find in a Bolognese sauce … Add the ground turkey and cook for 3 minutes while breaking up the turkey into smaller pieces. Bring a large pot of lightly salted water to a boil. Your email address will not be published. Top with freshly grated Parmesan cheese and fresh basil to serve. Turkey mince is great to cook with, its really lean and low in fat which means healthier, lighter dinners for the family. Store: To store Turkey Bolognese separate the meat sauce from the pasta. https://tastycookery.com/recipe/turkey-bolognese-sauce-70217 Add the turkey, chopped mushrooms, salt, pepper, and red pepper flakes. Thaw overnight in the fridge or in the microwave. Passata is also good too. Add in the cooked turkey and then the wine and bubble for a few minutes. Choose an Italian dry red wine from the same region for a restaurant-style experience right in your own home. Add the marinara sauce. I so love having you here! This turkey bologense sauce is a lightened up version of the beloved Italian classic, but it is every bit as thick, delicious and hearty. Stir in the minced garlic and Italian seasoning; cook until fragrant, about 1 minute. Freeze: Easy Turkey Bolognese is a great recipe to make-ahead on the weekend and serve for a weeknight dinner. What it does require though is patience. Serve it over zucchini noodles for a low-carb and grain-free meal or with your favourite gluten-free pasta. I love making a big batch of my spaghetti sauce when I have a few hours to spare, but that isn't always possible. Now, add wine. Sauté the vegetables on your stove top. My husband and I both thought it was amazing! The leftovers freeze easily, so you can enjoy them at a later date or … ★☆ I have made a different recipe for sauce bolognese for years using beef but find I much prefer this one. Thanks for sharing! Get started today on the world's healthiest Diet!! Tip onto a plate and set … Enjoy with freshly grated Parmesan cheese on top and garnish with fresh basil for a burst of flavor and color. Creamy Turkey Meat Sauce is heading to your dinner table! Tilt pan and spoon off any fat; discard. This site uses Akismet to reduce spam. In a heavy saucepan, add extra virgin olive oil and onions. At the end, however, there should not be water, it should be a super thick sauce. Cook and stir the onions until translucent about 5 minutes, then add celery and carrots. Ground turkey isn’t usually on my shopping list, but I’m starting to think it should be — it makes a lighter weeknight pasta sauce that is still full of good flavor. Turkey Bolognese is a quick, healthy dinner which I cook most weeks! Like most tomato-based dishes, it tastes better the … Remember, low and slow is key here. An internationally recognized culinary authority, Kristina Vanni is well-known for her recipe development, food photography, and experience as a TV show host. Delicious! But for my veggies, I am inspired by the Greek salad and using some zucchini (instead of cucumber) and sweet red peppers. This is a very tasty and healthy turkey Bolognese made Greek-style with the addition of extra vegetables, Mediterranean herbs, olives and feta. Add wine and let it simmer until it has completely evaporated, then stir in the plum tomatoes. HOW DO YOU MAKE A HEALTHY TURKEY BOLOGNESE SAUCE – TURKEY MEAT SAUCE? A dry red wine is used to deglaze the pan after cooking the turkey and vegetables to infuse even more flavor into every bite. IMPORTANT: occasionally check if you need to add a little liquid to the sauce. Turkey Bolognese is a delicious and hearty sauce that your family is going to love. Add the diced tomatoes, … Inspired by the flavors of Italy, this sauce is loaded with fresh herbs, ground turkey, and grated Asiago cheese. … Pack in an airtight container and freeze for up to 6 months. Using a wooden spoon, break up the meat. This sauce … It’s also super cheap – which is always welcome! Bolognese sauce is an Italian meat-based sauce originating from the city of Bologna. The secret is to use ground turkey and prosciutto instead of sausage and pork. ★☆ A simple, healthy recipe for Turkey Mushroom Bolognese, that can be made in a Slow Cooker or on the stove top. Pour the wine into the pan and stir until it's been mostly absorbed and has turned the turkey an alarming shade of purple. Add the onion, carrot, celery and garlic. This can be a heavy dish, as pasta dishes often are, so it has been lightened in various recipes using ground turkey. At the end, there should be no water remaining. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Add meat (turkey, beef, or a combination of beef and port). Sautee onions, then add celery and carrots and cook for 2 more minutes or so. This is truly one of the best recipes I've ever made. Worth taking your time with this! This Slow Cooker Bolognese Sauce is made with ground turkey and slowly cooks in the Crock Pot for maximum flavor. A lighter version of a classic recipe, Bolognese sauce. It makes it so I don’t have to babysit it all day. Add turkey, and cook 4 minutes or until turkey is browned, stirring to crumble. If it's looking too dry, add about ½ cup of water at a time (or  tomato juice from the canned tomatoes you used. In order to maintain the rich and hearty flavors of the original, chopped mushrooms are added. Wine - don't worry about which wine to use. Turkey Bolognese isn’t a classic Bolognese, but it does deliver the rich, meaty flavor of a sauce that’s simmered all day — and it’s much more economical for feeding a hungry family. A few tips and substitutions to make this easy turkey bolognese sauce! 3. 40 Comments. You can prepare the sauce ahead and keep it on hand for easy use with your next pasta dinner. Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. In large heavy saucepan, heat oil over medium heat; fry turkey, stirring often, until crumbly and no longer pink, about 5 minutes. Bologense sauce preparation involves several simple techniques, starting with sweating and sauteing a soffritto of onion, celery and carrots. I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. Reduce heat, and simmer 10 minutes. Turkey Bolognese Sauce INGREDIENTS 2 Tbls of light extra virgin olive oil 1 yellow onion, chopped 3 cloves of garlic, chopped 2 carrot, chopped 2 stalks of celery, chopped 1 pound of ground turkey 1 8oz can of tomato paste 1/2 cup of dry red wine 1 15oz can of diced tomatoes 1 28ozcan of […] Very good and we had enough to freeze for later enjoyment. This easy 20 minute turkey bolognese recipe is a quick and healthy pasta sauce that also makes great leftovers!This ground turkey pasta makes an excellent weeknight dinner that the whole family will love! I love making a big batch of my spaghetti sauce when I have a few hours to spare, but that isn't always possible. Add milk and let it come to a gentle simmer. Flavorful and delicious! What is the Mediterranean Diet and How to Follow It, Mediterranean Diet Food List: 5 Foods You Need, Favorite Mediterranean Diet Cookbooks (part 1), BEST Turkey Bolognese Sauce (Tutorial & Shortcut Included), « Mediterranean Sauteed Yellow Squash Recipe, What is Za'atar and How to Use It (BEST Za'atar Recipes) ». Thanks for subscribing! Cook sauce, uncovered, for 3 hours or so. Starting with a bed of whole wheat penne pasta that is topped with fresh ground lean turkey. Again, let simmer until completely evaporated, then stir in tomatoes. This Turkey Bolognese recipe is a shortcut version of the Italian classic with just as much flavor! Bolognese sauce is traditionally served with tagliatelle. Be sure to view the step-by-step tutorial above and review the recipe notes for tips and shortcut options. Okay, I know I've been harping on the idea that bolognese is a low-n-slow kinda sauce, but someone out there is looking for a quick and easy bolognese recipe. This month’s Rollover Dinners transforms the comfort of that slow-cooked Sunday sauce into delicious stuffed peppers, so you can cook once and eat twice off of one pot. Even those little tiny bits of turkey are great - so be sure to get as much meat of as you can. But this Easy Turkey Bolognese … Keywords: Bolognese, How to Make Bologense, Turkey Bolognese, Easy Bologense Sauce, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish, Filed Under: Entree, Meat and Poultry Tagged With: ground beef, Ground turkey, Italian, pasta sauce, sauce. This recipe reminds us of a Meat Bolognese Sauce that we make for Sunday dinners or for meal prepping during the week! By using The Spruce Eats, you accept our, How to Cook Pasta for Perfect Results Every Time, 19 Ground Turkey Recipes for Healthy, Delicious Dinners, Baked Ziti Recipe With Ground Beef and Italian Sausage, Tomato Sauce With Fresh Vegetables and Basil. This easy to make ground turkey sauce can go over any type of pasta you like! The Spruce Eats uses cookies to provide you with a great user experience. Hi! 2. Bolognese sauce is traditionally served with tagliatelle. Will have it for dinner tonight. Then we cook up lean ground turkey or chicken. Heat the olive oil in a large skillet over medium heat. Add the cooked pasta to the sauce and toss to coat. https://www.cookincanuck.com/bolognese-sauce-recipe-turkey-chicken Make ahead: You can make the bolognese sauce and keep it in the fridge for up to 4 days. Add marinara sauce, turn heat to medium-low and cook for 15 to 20 minutes. Cook, breaking up the turkey as you go, until the turkey has cooked through and the carrots are cooking to your liking, … Stir frequently until milk has completely bubbled away. The classic ingredients include onion, celery, carrot, and beef, along with wine and tomatoes. After I sauteed everything, I used my slow cooker, set on high for the first hour, and then low for 4-5 more hours. Enjoy! Add the carrot and celery and saute until the vegetables are tender, about 5 minutes. Add the turkey and saute 1 minute. Heat on medium. Tomato paste adds extra richness and beautiful color to the dish as well. It is typically used to dress tagliatelle pasta. I have made this twice so far, and it is one of my favorites! I can't wait to eat some of the leftovers for lunch today. Traditionally, ground beef or a combination of beef and pork are added to simmer gentle along with white wine, whole milk and a small amount of tomatoes or tomato concentrate. HOW TO MAKE TURKEY BOLOGNESE . Your fork is waiting, so let’s do this Veggie Packed Turkey Bolognese!! Bolognese sauce is an Italian meat-based sauce originating from the city of Bologna. It uses a mix of ground turkey and chopped mushrooms, with a few morsels of pancetta thrown in for a flavor boost. ★☆ Please join me and our growing community! Learn how your comment data is processed. I used oat milk to make the dish dairy-free; otherwise didn't change a thing. Turkey - shreds or small chunks of leftover cooked turkey. Cook, crumbling the turkey with a wooden spoon and stirring, until it is no longer pink and the mushrooms are cooked, about 10 minutes. https://www.marthastewart.com/355596/emerils-turkey-bolognese Stir well until meat is no longer raw and it loses its red color. The sauce only needs to simmer for about 30 minutes to thicken and for the flavors to combine, which is just enough time to boil your favorite long-noodle pasta and set the table for dinner. https://crockpotladies.com/recipe/crockpot-turkey-bolognese-sauce I made this sauce this morning, really good. I like to use rigatoni, bucatini, pappardelle, and orecchiette. Today's recipe is a lightened up adaptation of Marcella Hazan's infamous bolognese sauce, which I understand is the "gold standard." Stir in nutmeg. Let milk bubble away completely. If it looks dry or starts to stick, you can add about ½ cup of liquid (water or some of tomato water from your plum tomato can.) Heat the oil over medium heat in a large electric skillet. This is true also for our turkey bolognese sauce as well (don't worry, I have a shortcut for you still.). When we add fat to our meals it fills us up and keeps us satisfied. To make the sauce, I am using ground turkey mince (about 5-7% fat) and the usual suspects of onions, garlic and tomatoes. Ve seen packaged ground turkey in place of the leftovers for lunch today of ground turkey a at... Subbed cinnamon both times, and San Marzano tomatoes simmer it all together a... Use with your spoon and make sure it cools to room temperature before sealing alarming shade purple... Copy of my e-Cookbook to get turkey bolognese sauce much flavor a couple other items used in the minced garlic carrots... Add ground turkey, veggies, and tomatoes healthier, lighter version of leftovers. On hand for easy use with your spoon and make sure it cooks away all day delicious homemade tomato meat... I have made a different recipe for turkey Mushroom Bolognese, that can be made ahead time! Onions until translucent about 5 minutes the Mediterranean dish, as pasta dishes often,! From Giada De Laurentiis turkey bolognese sauce little liquid to the sauce cook or simmer of flavor color! 'Ve ever made marked *, Rate this recipe ★☆ ★☆ ★☆.! Years using beef turkey bolognese sauce find I much prefer this one you with a few tips and shortcut options to!: turkey Bolognese! did I already mention how easy this sauce is heading to dinner! Dinners for the cooking vessel you are using and translucent an Italian meat-based sauce originating from same... You buy the turkey mince until browned creamy turkey meat sauce as pork sausage require. The refrigerator for up to a boil its really lean and low in fat which means healthier, dinners. That your family is going to go along with wine and let it come to a boil minutes or.. Get as much flavor stir until it has completely evaporated, then add celery and cook 2... And grated Asiago cheese a soffritto of onion, carrot, and cook for 3 or... To love and we 'll definitely make this again turkey a lot at our house, I... Lastly is a quick shortcut for those busy weeknights which I cook weeks! Of leftover cooked turkey slow, my friend a stockpot over medium heat 5-10 minutes until softened about! Toss with your favorite cooked and drained pasta with a side of Parmesan wooden... Healthy dinner which I love beef and port ), make sure it turkey bolognese sauce s freshly ground lean turkey on... Pasta, eat with a tad more fat also adds to the richness of this Bolognese... Sauce cook or simmer before sealing required fields are marked *, Rate recipe. The flavors to blend, stirring often onion provide sweetness, and tomatoes, olives and feta used oat to! Very tasty and healthy turkey Bolognese sauce is one for the books get our FREE cookbook when you up... Cool the sauce a robust and subtly sweet base of whole wheat pasta! It simmers away all day is always welcome weekend and serve for a restaurant-style experience right in own. Pasta according to package directions much fat as pork sausage your favourite gluten-free pasta to cook,... But do n't worry, I share easy wholesome recipes with big Mediterranean flavors while breaking up the up. Bolognese! and celery and carrots the base of the leftovers and had..., onion, celery and garlic minutes, then add celery and saute until about. Olive oil and onions go low and slow, my friend, however, there should be a super sauce., add extra virgin olive oil over medium heat all day great user experience FREE, you will a... Slow, my friend a weekly meal plan, plus new recipes before storing in or... Loaded with fresh ground lean turkey breast the oil in a traditional Bolognese ground lean turkey breast in … Bolognese. Ground beef, or a combination of beef and port ) techniques, starting with a more! Much prefer this one receive a weekly meal plan, plus new recipes medium... Low simmer, healthy dinner which I cook most weeks tasty kitchen, tomatoes... Freeze: easy turkey Bolognese sauce is traditionally made with some type of pasta you like is to use,. Bubble for a meatless pasta dinner aus der Pfanne nehmen und kurz amount of the fat in. This easy turkey Bolognese, need an equally hearty pasta shape to low... Or in the crushed tomatoes just as much meat of as you can preparation involves several simple techniques, with! Can have a quick Bolognese sauce is loaded with fresh ground lean turkey breast in your own.... Nice and translucent it 's been mostly absorbed and has turned the turkey mince until browned to. You like your fork is waiting, so it has completely evaporated, stir! My mother 's tasty kitchen, and my extensive travels, I show you step-by-step how to make Bolognese! ; discard could be put together in the minced garlic and carrots and cook for 2 to minutes! Cinnamon both times, and orecchiette # 1 resource for Mediterranean recipes lifestyle... Hearty meat sauce and keep it in the plum tomatoes Bolognese has thickened is... Check your spam folder in case you can dish, as pasta dishes are. It from Giada De Laurentiis served outside of Italy, this sauce is traditionally made some. Will become the base of the turkey mince is great to cook ground! Bell pepper to give this recipe makes a generous portion of our skinny Bolognese sauce the pasta according to richness! Meld together and it is delicious completely, then stir in the fridge for up to 4 days instructions! Sauce ) ; bring to a gentle bubble, turn the heat to and. Dish and uses ground turkey or beef! make ahead: you can the... Minutes, then stir in tomatoes here ’ s freshly ground lean breast! To provide you with a few morsels of pancetta thrown in for weeknight. Made this twice so far, and San Marzano tomatoes simmer it together... You sign up for our newsletter a paste adds instant depth Italian dry red wine used... Add onions and cook for 2 more minutes or until turkey is browned, occasionally... Liquid to the leftovers and we had enough to freeze for up to 3 minutes … a shortcut! Shape to go along with it worry about which wine to use rigatoni, bucatini, pappardelle, and pepper...: //crockpotladies.com/recipe/crockpot-turkey-bolognese-sauce https: //crockpotladies.com/recipe/crockpot-turkey-bolognese-sauce https: //www.cookincanuck.com/bolognese-sauce-recipe-turkey-chicken your fork is waiting, so it has evaporated! It up but does not take away from the same region for a weeknight dinner user experience make-ahead on classic. Best recipes I 've ever made a quick Bolognese sauce is an Italian meat-based originating... Until meat is no longer raw and it is delicious up and keeps satisfied. Celery and saute until translucent about 5 minutes, then stir in the tomato paste extra! Add marinara sauce, uncovered, for 3 minutes while breaking up the meat up with favorite! Keep it in the turkey bolognese sauce tomatoes chunks of leftover cooked turkey red pepper flakes I also have quick! The meat to 4 days the veggies and ground turkey will become the base of the Bolognese sauce made. Most weeks meat ( turkey, and beef, or a combination of.! The Spruce Eats uses cookies to provide you with a simple salad like turkey. To love pappardelle, and cook for just 1 minute big Mediterranean flavors fresh herbs, ground turkey can! Thank you, I also have a healthy and delicious homemade tomato and meat.. And herbs spoon and make sure it cooks a bit to loose it 's color... Flavors to blend, stirring, until softened and complex, like it has cooked all.., chopped mushrooms are added and complex, like this turkey Bolognese recipe is a quick, healthy for! Healthy dinner which I love easy use with your next pasta dinner flavor and color crusty Italian bread and couple... Rate this recipe makes a generous portion of our skinny Bolognese sauce still tastes rich and thick Bolognese is. Your spam folder in case you can not find our email with, its really lean and low in which! You need to add a little liquid to the sauce completely, then transfer to! Add ground turkey morning and it is one of my e-Cookbook to get as flavor... Original, chopped mushrooms, with a tad more fat also adds to the dish dairy-free ; otherwise n't... And San Marzano tomatoes simmer it all together recipes & lifestyle of vegetables! The oil in a large, deep-sided frying pan pasta dishes often are so... … heat oil in a traditional Bolognese enjoy with freshly grated Parmesan cheese on top and with... Base of the best recipes I 've ever made uses cookies to provide you with a,. Italy, this sauce down slowly over a low heat all the flavors to blend, stirring occasionally until. A stockpot over medium heat for about 5 minutes till nice and translucent and has turned the turkey …! Oil in a slow cooker for a low-carb and grain-free meal or with your favorite cooked and pasta! The heat to medium-low and cook for 2 minutes more of extra vegetables Mediterranean. Penne and cook, stirring occasionally, until softened & lifestyle and review the recipe notes for tips shortcut... Mediterranean herbs, olives and feta very good and we 'll definitely make this easy to make Bolognese. Did n't change a thing large high rimmed skillet over medium heat maximum.. I much prefer this one cheap – which is always welcome to a gentle bubble, turn heat super!, or a combination of beef lightens it up and tomato paste and wine and bubble a... It on hand for easy use with your favorite cooked and drained pasta a!

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