Super Saver Recipes. In a large bowl, mix together cream cheese and … This White Chocolate Cranberry Cheesecake is perfect for holiday … Pour into prepared crust & bake 45-50 minutes or until center is ALMOST set. Drain the cranberries and add them to the saucepan. Transfer crust mixture to one large 9-inch pie dish or 12 mini mason jars. Scatter over the reserved white chocolate and cranberries. 18 whole graham crackers, finely crushed (about 2 cups crumbs), 5 tablespoons unsalted butter, melted and slightly cooled, 4 ounces white chocolate, chopped, plus shaved chocolate for topping, 4 8-ounce packages cream cheese, at room temperature, 1 1-pound bag cranberries (thawed and drained if frozen). Beat in the eggs, one at a time, then add the cornstarch and beat 2 minutes. 1 vanilla bean. We use cookies to ensure that we give you the best experience on our website. And watch videos demonstrating recipe prep and cooking techniques. PHILADELPHIA White Chocolate Cranberry Cheesecake . Stir together crumb mixture, melted butter, and 1/3 cup sugar; … A layer of creamy white chocolate ganache, topped with a smooth and sharp-tasting cranberry jelly, sits inside a sweet ginger … Remove cake from oven and allow to cool for 4 hours before serving. Feeds a crowd! Recipe Tips. Tips for making Instant Pot White Chocolate and Cranberry Cheesecake: The Crust: Most cheesecake recipes call for Graham crackers, brown sugar and melted butter to form the crust.I don’t have access to Graham crackers here in Switzerland, and I also much prefer the ginger-bread-like taste of Lotus biscoff cookies. Spread a thin layer of frosting … Variation Prepare using Neufchatel cheese and light sour cream.. Special Extra Garnish chilled tart with orange twists, sugared cranberries and rosemary sprigs before serving. When the cranberry jam is no longer hot (warm is ok) divide it between the jars on top of the cookie … Beat in the melted white chocolate, vanilla and salt until combined. 8 Review(s) 1 Hr. To prepare the sugared cranberries, lightly moisten fresh or thawed frozen cranberries with water, then roll in sugar. Cranberries mean Christmas, and nothing rings in the season more than a homemade cheesecake flavoured with cranberries and white chocolate. Refrigerate leftovers. Remove the bowl from the pot and set aside. You can dollop it randomly over the blondie batter, or pipe it on in stripes, then drag a cocktail stick through the lines, alternating the direction for a feathered design. Remove rim & cut into wedges. Bake until the edge is set but the center still jiggles slightly, 1 hour, 10 minutes. 2 Tbsp corn starch. Turn off the oven and let the cheesecake sit in the oven, 30 minutes. 14 of 19. White Chocolate Orange Cheesecake with Cranberry... White Chocolate-Raspberry Cheesecake Recipe, White Chocolate Raspberry Cheesecake Recipe. Preparation. In a metal bowl over a pan of simmering water, melt white chocolate chips with half-and-half, stirring occasionally until smooth. Bring to a boil, stirring, then reduce the heat to medium low and simmer until thick enough to coat the back of a spoon, about 10 minutes. At once tart and sweet, guests will rave over this one. Bake at 300 for 55-60 minutes or until edges are puffed and top is dry to the touch. Using electric mixer, beat cream cheese and … Get White Chocolate-Cranberry Cheesecake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Add the sugar and mix until incorporated. White Chocolate Cranberry Cheesecake is the perfect dessert for your holiday table. Beat the cream cheese, sour cream and sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 7 minutes. Pulse wafer cookies and chopped semisweet chocolate in a food processor 8 to 10 times or until mixture resembles fine crumbs. Make the compote: Spread the cranberries on a rimmed baking sheet, sprinkle with 1/3 cup sugar and set aside until they release some of their juices, about 1 hour. Swirl cranberry mixture with knife. For the cheesecake swirl, put all of the ingredients into a small bowl and stir until smooth and combined. Recipe Video Watch our video: White Chocolate-Cranberry Cheesecake Tart. © 2020 Discovery or its subsidiaries and affiliates. White Chocolate-Cranberry Cheesecake Credit: Iain Bagwell. Sign up for the Recipe of the Day Newsletter Privacy Policy, Gingersnap Ornament Cookie Sandwich with Cardamom White Chocolate. https://www.momontimeout.com/white-chocolate-cranberry-cheesecake-recipe Make the filling: Bring 1 inch of water to a boil in a small pot; remove from the heat. In top of double boiler set over barely simmering water, stir white chocolate until melted. Remove pan from over water. This cheesecake … You’ll love this silky white chocolate cheesecake topped with whipped white chocolate ganache and jewel … Add the melted white chocolate/cream mixture until combined. 2 eggs. Press down firmly so that … To make the compote, place the cranberries, sugar, orange juice, and zest in a … A Christmassy joyful occasion tart! This festive Christmas White Chocolate Cheesecake is a gift for everyone who loves cheesecake, white chocolate and gingerbread. With sweet, tangy, rich, and delicious cheesecake-like this, your holidays will be set. The tartness of the berries counteracts the sweetness of the white chocolate giving you a harmonious cheesecake. This is the epitome of what a holiday dessert should be. Stir in white chocolate, cranberries, zest & vanilla. Transfer to a rack to cool completely. (Cheesecake … Make cranberry purée: Combine all ingredients except vanilla in heavy large saucepan. Add the melted butter and mix with your hands until combined. View All. If you continue to use this site we will assume that you are happy with it. The sugared cranberries are just so easy to make, and take this instant pot white chocolate cranberry cheesecake to the next level. Press into the bottom and 1 inch up the side of a 9-inch springform pan. Bake cheesecake for 40 to 45 minutes. Preheat the oven to 350 degrees. Refrigerate uncovered overnight. Log in, European Cake Stand with Dome (6-in-1 Design) Multifunctional Serving Platter for Kitchens, Dining Rooms, Pedes Glass Durabilitytal or Cover Use, Elegant Product Name, Callebaut White Chocolate Chunks 16 Ounce, Farberware Nonstick Bakeware Nonstick Springform Baking Pan / Nonstick Springform Cake Pan / Nonstick Cheesecake Pan, Round - 9 Inch, Gray. No-Bake White Chocolate Cranberry Cheesecake – fruity, creamy, chocolaty and totally delicious! Add Today is day 12 of the ’12 days of Christmas cookies’ here on Modern Crumb! Top with the cranberry compote and shaved white chocolate. 1 tsp vanilla extract. Cool in pan for 30 minutes, then refrigerate. It’s been an instant hit not only at our house but in the blog too as it is one of our most popular recipes. Stream your favorite Discovery shows all in one spot starting on January 4. Cinnamon is the secret ingredient that makes them the perfect spiced winter Christmas cookie. Transfer the compote to a bowl and refrigerate until completely cool. Center should move slightly when pan is tapped, but should not ripple as if liquid. Make the cheesecake: Beat the warm cream cheese with the sugar and vanilla until completely smooth. cream cheese mixture and run processor until fully incorporated and completely smooth These cranberry cheesecake white chocolate cookies are so thick and chewy! A white chocolate cheesecake is decadent and delicious in any season, but this gorgeous festive recipe with cranberry ‘Glögg’ compote is stunning and makes the perfect dish for your Thanksgiving menu or Christmas dinner table. https://www.tasteofhome.com/recipes/white-chocolate-raspberry-cheesecake https://noshingwiththenolands.com/cranberry-white-chocolate-cheesecake Last summer, I made a luxurious White Chocolate Cheesecake that I paired with fresh Raspberries. Make the crust: Set racks in the lower third and middle of the oven; preheat to 350 degrees F. Mix the graham cracker crumbs, sugar, nutmeg and salt in a bowl. The delicate white chocolate, vanilla and cranberries, are a wonderful combination of sweetness, with just a bit of tart from the cranberry sauce! In a large bowl, beat cream cheese with an electric handheld mixer on medium speed until smooth and creamy. A delicious and sweet white chocolate cheesecake with cranberry sauce layered throughout. Pour the filling into the prepared crust and set on the middle oven rack. Add … Meanwhile, combine the remaining 2/3 cup sugar, the orange zest and juice, and 3/4 cup water in a medium saucepan. Ingredients for Christmas White Chocolate Cheesecake: Gingerbread cookies – work really well in this recipe intense in flavors or you can use another type of ginger biscuit, digestive biscuit or graham cracker Put the white chocolate in a medium heatproof bowl and set over the pot (do not let the bowl touch the water); stir until melted, about 4 minutes. All rights reserved. Cover and refrigerate 8 hours or overnight. Beat cream cheese, 3/4 cup sugar and vanilla in large bowl with mixer until blended. Looking for a cheesecake with festive flair? Cook over medium heat until mixture thickens, stirring occasionally, about 5 minutes. Cook, stirring, until they begin to burst, about 7 minutes. ½ cup white granulated sugar. Your email address will not be published. Freeze until ready to fill. Prep : 15 Min Cook: 45 Min . Heavy whipping cream, at room temperature, 1 3/4 cups finely crushed chocolate Oreo cookies (without the cream), 4 tablespoons, plus 1 teaspoon salted butter, melted, 2/3 cup heavy whipping cream, room temperature, 2/3 cup coarsely chopped fresh cranberries, 1 generous cup high quality white chocolate chips, sugared cranberries for garnish (optional). Recipe: White Chocolate-Cranberry Cheesecake. Place one cranberry cake layer on a serving plate. Fill a roasting pan halfway with water and set on the lower oven rack. 2 Tbsp sour cream. Run knife around sides of pan to loosen, then chill 4 hours or more. White Chocolate Mousse: 8 oz baking white chocolate bars (2-4 … Before serving, run a hot knife around the edge of the cheesecake, then remove the springform ring. Cool on wire rack to room temperature. https://www2.super-saver.com/Recipes/Detail/9036/White_Chocolate_Cheesecake_with_Cranberry_Sauce The cranberry compote and shaved white chocolate into the prepared crust & bake 45-50 or! Water to a bowl and stir until smooth and combined bowl from the and! Sides of pan to loosen, then refrigerate to the touch continue use. For everyone who loves cheesecake, white chocolate cranberry cheesecake white chocolate cranberry cheesecake – fruity, creamy, and! Food processor 8 to 10 times or until mixture resembles fine crumbs into the prepared crust and aside! Remaining 2/3 cup sugar ; … bake cranberry white chocolate cheesecake for 40 to 45 minutes until combined the saucepan tangy rich. Wafer cookies and chopped semisweet chocolate in a medium saucepan, vanilla and salt until combined cheese with an handheld! Perfect dessert for your holiday table, topped with a smooth and sharp-tasting jelly. 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